Japanese Autumn cakes - stock photo

Japanese gozenguri (chestnut covered with chestnut flavored white bean paste and Mochi soft rice cake with chestnut sprinkles), tsuyaguri (candied chestnut covered with chestnut paste with sweet bean paste) and marron pudding (Chestnut flavoured soy milk pudding with caramel sauce) on display for sale in a bakery window.
Japanese gozenguri (chestnut covered with chestnut flavored white bean paste and Mochi soft rice cake with chestnut sprinkles), tsuyaguri (candied chestnut covered with chestnut paste with sweet bean paste) and marron pudding (Chestnut flavoured soy milk pudding with caramel sauce) on display for sale in a bakery window.
Japanese Autumn cakes
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2182088000
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